{"id":4225,"date":"2024-09-03T22:26:36","date_gmt":"2024-09-03T20:26:36","guid":{"rendered":"https:\/\/www.wineterroir.it\/benoit-montel-cotes-d-auvergne-wines-infiniti-blu-2024\/"},"modified":"2026-11-10T14:45:19","modified_gmt":"2026-11-10T13:45:19","slug":"benoit-montel-cotes-d-auvergne-wines-infiniti-blu-2024","status":"publish","type":"post","link":"https:\/\/www.wineterroir.it\/en\/benoit-montel-cotes-d-auvergne-wines-infiniti-blu-2024\/","title":{"rendered":"Benoit Montel’s C\u00f4tes d’Auvergne Wines in the Spotlight at Infiniti Blu 2024"},"content":{"rendered":"\t\t
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Discover Benoit Montel's C\u00f4tes d'Auvergne wines at Infiniti Blu 2024: a sensory journey through authentic wines and blue cheeses, the expression of a unique terroir<\/h2>\n\t\t
\n \t\t\t\"Infiniti\t\t\t\t\t

Infiniti Blu \u2013 The World of Blue Cheeses 2024<\/p>\n\t\t\n<\/div>\n\t\t\t

The event "INFINITI BLU<\/strong><\/u><\/a>, The World of Blue Cheeses<\/u><\/a>", organised by Slow Food Martesana<\/strong> and ONAF<\/strong>, returns for its 15th edition<\/strong> on 7 September in Gorgonzola<\/strong>, promising an unrivalled gastronomic experience. Among the most eagerly awaited tastings are the C\u00f4tes d'Auvergne<\/strong> wines from producer Benoit Montel<\/strong><\/u><\/a>, imported exclusively by us at Wine Terroir Import<\/strong>. Their presence highlights the growing importance of Auvergne wines on both the Italian and international wine scene.<\/p>\n\t\t\t\t\t

C\u00f4tes d'Auvergne: a unique terroir for exceptional wines<\/h3>\n\t\t\t\t\t

The C\u00f4tes d'Auvergne AOC<\/strong> extends across central France<\/strong>, in a region defined by a unique volcanic landscape<\/strong>. Shaped by ancient eruptions, this area offers growers soils rich in basalt, clay, limestone and silica \u2013 elements that give the wines their distinctive character.<\/p>\n\t\t\t\t\t

The continental climate, influenced by the mountains of the Massif Central<\/strong>, helps create ideal conditions for viticulture. Hot summers and harsh winters, combined with marked diurnal temperature swings, encourage slow, complete ripening of the grapes, preserving freshness and aromatics.<\/p>\n\t\t\t\t\t

Benoit Montel's C\u00f4tes d'Auvergne wines on tasting<\/strong><\/p>\n\t\t\t\t\t

During Infiniti Blu 2024<\/strong>, attendees will have the opportunity to taste two exceptional wines from Benoit Montel<\/strong><\/u><\/a>:<\/p>\n\t\t

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Cuv\u00e9e En Apart\u00e9 Blanc 2023 C\u00f4tes d'Auvergne AOC<\/strong><\/p>\n\t\t\n<\/div>\n\n<\/div>\n\t\t\t

- Grape variety: Chardonnay<\/p>\n\t\t\t\t\t

- Profile: Produced from a single west-facing parcel on volcanic basalt soil with a clay-limestone matrix<\/p>\n\t\t\t\t\t

- Winemaking: Spontaneous fermentation in stainless steel, 6 months' ageing, malolactic fermentation completed naturally<\/p>\n\t\t\t\t\t

- Distinctive feature: No added sulphites<\/p>\n\t\t

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Madargue 2021 C\u00f4tes d'Auvergne AOC<\/strong> <\/p>\n\t\t\n<\/div>\n\n<\/div>\n\t\t\t

- Grape variety: Gamay d'Auvergne<\/p>\n\t\t\t\t\t

- Profile: Produced from a parcel in the village of Riom, on sandy soils rich in marl and silica<\/p>\n\t\t\t\t\t

- Winemaking: Spontaneous fermentation in stainless steel<\/p>\n\t\t\t\t\t

- Distinctive feature: No added sulphites<\/p>\n\t\t

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\n \t\t\t\"I\t\t\t\t\t

Cuv\u00e9e Madargue \u2013 Gamay<\/p>\n\t\t\n<\/div>\n

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Cuv\u00e9e En Apart\u00e9 \u2013 Chardonnay<\/p>\n\t\t\n<\/div>\n\n<\/div>\n\t\t\t

Both wines perfectly embody Benoit Montel<\/strong><\/u><\/a>'s approach to winegrowing: respectful of terroir<\/strong> and local traditions<\/strong>, yet with an eye firmly on innovation<\/strong> and quality<\/strong>.<\/p>\n\t\t\t\t\t

The perfect pairing: C\u00f4tes d'Auvergne and blue cheeses<\/h3>\n\t\t\t\t\t

Infiniti Blu 2024<\/strong> offers a unique opportunity to explore pairings between C\u00f4tes d'Auvergne<\/strong> wines and blue cheeses<\/strong>. In particular, the cheese of Ambert<\/strong>, a town twinned with Gorgonzola<\/strong>, will take centre stage at the tasting on 7 September.<\/p>\n\t\t\t\t\t

With their freshness and aromatic complexity, C\u00f4tes d'Auvergne<\/strong> wines lend themselves beautifully to blue-veined cheeses<\/strong>.
The Chardonnay "En Apart\u00e9 Blanc"<\/strong>, with its structure and aromatic complexity, perfectly balances the creaminess and savouriness of the more delicate blues.
The Gamay "Madargue"<\/strong>, with its soft tannins and red fruit, offers an intriguing contrast with the more intense blue cheeses.<\/p>\n\t\t\t\t\t

This tasting will show how the character of the Auvergne<\/strong> terroir<\/strong> is reflected in both the region's wines and its cheeses, creating harmonious and surprising pairings.<\/p>\n\t\t\t\t\t

Infiniti Blu 2024: event details and how to attend<\/h3>\n\t\t\t\t\t

The event "INFINITI BLU, The World of Blue Cheeses" is organised by Slow Food Martesana<\/strong><\/u><\/a> in collaboration with ONAF<\/strong><\/u><\/a> (the Italian National Organisation of Cheese Tasters), as part of the 24th National Gorgonzola Festival<\/strong>, promoted by the Pro Loco and held under the patronage of the Municipality of Gorgonzola.<\/p>\n\t\t\t\t\t

The tasting featuring the C\u00f4tes d'Auvergne<\/strong> wines of Benoit Montel<\/strong><\/u><\/a> will take place on 15 September<\/strong> 2024, from 7.30pm<\/strong> to 9.30pm<\/strong>, at the Auditorium of the Centro Intergenerazionale on Via Oberdan in Gorgonzola<\/strong>.<\/p>\n\t\t

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ONAF Italia<\/p>\n\t\t\n<\/div>\n

\n \t\t\t\"I\t\t\t\t\t

Slow Food Martesana<\/p>\n\t\t\n<\/div>\n\n<\/div>\n\t\t\t

This "Super Tasting", entitled "Ambert and Gorgonzola: stories of places and cheeses<\/strong> \u2013 Blue cheeses, wines and passiti from Italy and France", will offer a unique side-by-side comparison of Italian and French blue cheeses, paired with selected wines.<\/p>\n\t\t\t\t\t

Booking is required<\/strong> to attend the event. Those interested can book via the official event website: <\/strong>www.infiniti-blu.it<\/strong><\/u><\/a><\/p>\n\t\t\t\t\t

Don't miss this unique opportunity to explore the flavours of C\u00f4tes d'Auvergne<\/strong> and blue cheeses<\/strong> in a prestigious food and wine setting!<\/p>\n\t\t\t\t\t

Link to the official press release here<\/u><\/a>.<\/p>\n\t\t\n<\/div>\n\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Benoit Montel’s C\u00f4tes d’Auvergne wines at Infiniti Blu 2024: a sensory journey through authentic wines and blue cheeses<\/p>\n","protected":false},"author":1,"featured_media":3204,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4177,4172,4180,4182],"tags":[],"class_list":["post-4225","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-curiosities","category-food-pairings","category-news","category-producers"],"acf":[],"yoast_head":"\nBenoit Montel's C\u00f4tes d'Auvergne Wines in the Spotlight at Infiniti Blu 2024 - Wine Terroir<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.wineterroir.it\/en\/benoit-montel-cotes-d-auvergne-wines-infiniti-blu-2024\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Benoit Montel's C\u00f4tes d'Auvergne Wines in the Spotlight at Infiniti Blu 2024 - 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Wine Terroir Import<\/strong>'s participation at Infiniti Blu 2024<\/strong> with Benoit Montel<\/strong><\/u><\/a>'s C\u00f4tes d'Auvergne<\/strong> wines is an unmissable opportunity for wine and cheese lovers. It is an invitation to discover the excellence of an up-and-coming appellation and to explore exciting new food and wine pairings. <\/p>\n\t\t\t\t\t