Vigneti in collina

Journal

News, insights and stories from the world of wine

← Back to the Journal

News

11 January 2022

Work With Us – Seeking Sales Agents and Wine Distribution Partners for Uncovered Territories

Lavora con noi - Ricerca agenti di commercio e collaboratori distribuzione vino per zone scoperte

We are always looking for new partners, business introducers and sales agents working with restaurants, bars and wine shops – the Horeca trade – to cover various territories across Italy

We are seeking sales agents and agencies in the wine and spirits sector

We are always looking for new partners, agents and sales agencies with a solid, reliable client portfolio in the Horeca trade in various provinces of Italy.

We believe in relationships with people and with business owners, knowing that every area and every venue has its own particular character to be understood and appreciated.

At the same time, we believe that the world of wine is boundless, that every producer has their own ambitions and facets, and that each individual terroir expresses itself differently. Only a mindful, attentive approach can produce wines and labels of real worth, born of both nature and the hand of man.

Listening to these wines, understanding them and presenting them in the right, thoughtful and well-reasoned way is what makes the difference. We are looking for Sommeliers and Sales Professionals who can help us in this work by spreading the word about our Manifesto and the Wine Terroir catalogue.

We are seeking sales agents, partners, business introducers and sales agencies for various areas and provinces that are not yet covered, including: Piedmont (Turin, Alessandria, Cuneo, Novara), Lombardy (Brescia, Bergamo, Sondrio, Varese), Veneto (Padua, Treviso, Verona), Emilia-Romagna (Ferrara, Ravenna, Bologna), Tuscany (Florence, Siena, Arezzo), Rome, Campania (Naples, Salerno), Apulia and Calabria.

For further information, please contact us by email at: info@wineterroir.it

Request the full catalogue

Browse our full catalogue featuring over 240 hand-picked producers, detailed technical sheets and exclusive terms for Horeca professionals.